Slow cooked beef with woodland mushrooms and tender stem broccoli, seared in teriyaki served on a bed of rocket.
Pork belly, slow cooked on our cross, glazed with soy, lemon, honey and spices and crisped in our chapa pan. With celery, cucumber, cress, scallion, parsley and toasted sesame seed salad.
Free range chicken smoked in our special wrought iron baskets, finished on the charcoal grill. Our signature dish has a deep garlic and chilli flavour and is basted throughout the cook with the finest mix of salt, oils, herbs and spices, served with summer salad, sweet coleslaw, spicy tomato salsa and fresh flatbread.
Salted caramel and nut slice, served with natural yogurt and sticky toffee sauce.
We run a bar service at the event, drinks are not included with your banquet experience ticket.
Larger - £ 5.00 / Ale - £ 5.00 / Cider - £5.00 / Wine - £ 5.00 / Soft drinks - £3.00
More information about the experience:
Ritual Feast is off grid, open air pop up restaurant in a beautiful location.
Our summer restaurants are outside without cover so please bring suitable clothing and appropriate footwear, especially if showers are forecast.
Our locations are kept secret until two weeks before the event when you will receive the address and directions.
We are planning our summer 2021 banquets in a new setting - not the beach setting as you may have seen on James Martins Islands Highlands TV show.
Please arrive from 1.30pm onwards depending on how much time you would like to enjoy the surrounding. We aim to begin the food service from roughly 2.00-2.30pm and operate a continuous service for around 3 hours.
Further details and some rules….
We cannot make substitutions or leave out individual ingredients, but we can cater to most dietary and allergy requirements. Due to the nature of how we cook and the equipment required we must know in advance, so submit the allergy form on booking or drop us an email. We no longer cater for vegetarians due to issues sourcing ingredients, hopefully in the future we will be able to add vegetarian options back to our menu with the consistency and quality we serve with our meat menu.
We cook with open fire so children must be accompanied by an adult at all times, please ensure they are safe. We do not have dedicated baby changing facilities so please bring your own mat if needed. We don't provide high chairs so please bring your pushchairs for little ones.
We run a limited bar of beer, wine, cider and soft drinks. We restrict the age of alcohol served and reserve the right to ask for ID for anyone under the age of 21.
We aim to begin the food service 30 minutes - 1 hour from the event start time and operate a continuous service. Due to this, we may not be able to accommodate missed courses for latecomers but we will always do our best!
Our venue is a woodland clearing with uneven ground, please take the utmost care with your seating and walking around our site.
You will find suntan lotion and insect repellent located in our toilet if required.
Please get in touch with us for disabled access information.
Unfortunately, dogs or pets are not permitted.
If the weather is not on our side we may take the decision to cancel the event in the days prior. In this instance you will be offered a full refund or a rebooking for a future event.
|Ticket Type||Ticket Tariff|
|Ticket||£70.00 per ticket|
Note: Prices are a guide only and may change on a daily basis.